Allergy Notice

I have separate equipment for gluten free, dairy free and non-allergy baking which is only used by Life Is What You Bake It.

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All equipment is kept covered and gluten free equipment is kept in a separate airtight boxes. All ingredients are stored in separate airtight containers.

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I stick to strict scheduling to reduce any risk of cross contamination, so pre-ordering is required.​​

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All equipment (including separate gluten free equipment) has had the following ingredients in them previously, and although every effort has been made to avoid cross contamination, please note that all products may contain traces of: GLUTEN FREE OATS, SESAME, SOYA, SULPHITES, EGG, ALMONDS and NUTS.